This is a unique Dutch Baby recipe because of the custard that forms in the center of this cake. I found this recipe on 'The Recipe Diva' cooking website. Posted by a member named Sweet Potato. I compared it to other Dutch Babies recipes. This recipe is the only one I found that had a custard center! It was delicious! It's suppose to serve 4 but I almost ate the entire thing myself! I added my own photo!
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| INGREDIENTS; 2Tbls.butter 3 large eggs 3/4 cup all purpose flour 1 1/2 cups milk - I used 1% 1/2 tsp. kosher salt 1/4 cup sugar DIRECTIONS; Preheat oven to 425 degrees. Place the butter in a 9 inch round baking dish and put in the oven. Put all the other ingredients into a blender and blend on high for about a minute. When butter has melted in the baking dish, remove from oven a whirl butter in dish to coat. Then pour in the blended egg mixture and bake uncovered for 30 minutes. Slice and serve warm with maple syrup. *~*~*~*~*~*~* I'm always willing to try these kinds of unique and interesting recipes! If anyone has some tried and true recipes like these, I would love to see them! Please send them to me! I would love to try them and add them to this blog! Thank you! |
How interesting. So you just pour everything and bake it ? it looks amazing!
ReplyDeleteYes...that's it! Very easy and sooooo tasty! Thank you for checking it out! =)
Deleteif I don't have kosher salt, what do I use?
ReplyDeleteI guess you could use regular salt! Thanks for checking it out! =)
DeleteSo how do you get the custard part in the middle? Is there a recipe for that part?
ReplyDeleteHi Rhiannon! Nope...the custard forms all by itself as it bakes! Thats the beauty of this recipe! I hope you'll try it! =)
Deletejust made,,eating now...very good
DeleteThank you so much for trying it! I'm so glad you liked it! =)
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