Showing posts with label Cornbread. Show all posts
Showing posts with label Cornbread. Show all posts

Saturday, March 30, 2013

Got Leftover Ham?

Ham and Bean Soup

If you're like me, you probably have leftover ham from Easter! I made a smoked ham butt and I saved the bone with about 1/2 lb of meat attached! This is my favorite ham & bean soup...or hambone soup, as I usually call it! I found this recipe on Allrecipes.com. This recipe says to cook the soup for 8 hours but it was perfect after only 4 hours! I served it with homemade cornbread. A great hearty, filling soup!
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