Passatelli is a cheese pasta dough! This is the easiest homemade pasta dough I ever made! It's just plain breadcrumbs, grated parmesan cheese and eggs. The pasta is then cooked in chicken broth. That's it...this meal takes less than 30 minutes to make! I served it with crusty homemade garlic toast! I found this recipe on the Internet, but the photos are my own.
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The dough is pressed through the large holes of a potato ricer and then dropped right into simmering chicken broth.
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| Passatelli INGREDIENTS; |
